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Saturday, 24 October 2009

It's never too early

Having spent the yesterday evening researching our options for Disney 2011, we, along with the Kohs, were inspired to do a "practice run" before the real thing. We had to simulate American conditions as closely as possible to see if we could handle American cuisine. Ethel and Jason even came attired in their matching Mickey and Minnie T-shirts from their honeymoon!

First up, yummy golden fried chicken. It was of the Indonesian sort but no one was complaining. Dinner at Ratu Sari hurt the wallet somewhat, but boy was it satisfying. Kangkung belacan, telor Bali, ikan belado...Mmmmm!






That was followed by some good old ice-cream and waffles. We went to an ice-creamery near Arthur's pizza. It is amazingly still present and looks unchanged from university days. The area around it though has turned into a hotspot. It is apparently the place to be. After finally getting a parking spot, we managed to get ourselves into 2 booths and ordered our poison. The children finished theirs in one breath. It was hard work trying to stop the vultures from devouring our share.

If this is what dining in the states will be like, then BRING IT ON! But first, we diet...

1 comment:

  1. I gotta recommend the cake batter flavoured icecream with maple syrup and waffles! Mmmmm. I am worried about this being available 24/7 on the cruise for no extra cost. Anyone know a good statin?

    ReplyDelete