Showing posts with label Tokyo. Show all posts
Showing posts with label Tokyo. Show all posts

Monday, 25 May 2026

Tokyo Disney Sea

Rapunzel's lantern festival

There was only one way to end this trip, and that was the cultural institution that is Disney.

Tokyo DisneySea's Fantasy Springs expansion had been on the radar for a while — hyped, hotly anticipated, and for its first year of operation, requiring a ton of money for entry that we had collectively decided was a bridge too far. Timing it right meant we could walk in with everyone else for free. We had timed it right. 

The Food and Wine Festival was also in full swing, coinciding neatly with Tokyo Disney Sea's 25th anniversary celebrations. Special menu items, festival favourites, silver jubilee theming throughout — it was, by any measure, a lot. We rose to the occasion. I do not think there was a single hour of the day that passed without something being consumed. 

There were fails. I don't particularly want to discuss them. There were also achievements, which I am choosing to remember instead. On balance — a wonderful, slightly delirious, entirely fitting way to close out a whirlwind trip. There are numerous excellent online resources on strategies to tackle the park so I won't repeat them here. 

Tomorrow is a travel day. Barring disasters, I'll spare you the read.

Next up — Chapter 6 of the Festival of Fifty, heading to Europe in June. Until then, sayonara! 

Park opens at 0900. This was the line when we joined at 0725

First ride. Tick

First popcorn flavour. Tick. Garlic shrimp


The beautifully detailed entry into Fantasy Springs


Tiramisu ice cream sandwich

And oldie but a goodie

One of the jubilee "sets". We could NOT get any reservations at Magellan's or Ristorante di Canaletto so Horizon Bay it was

Iced latte with pearls and coffee jelly

Duffy & friends anyone?

Um who is this Asian bum lying on the ground? Oh that would be our Asian friend minding our seats for the night time show

Thank you Japan and Tokyo Disney Sea!


Sunday, 24 May 2026

Tokyo Disneyland

Tokyo Disneyland

Let's skip straight to the good part.

The journey from Takayama to Tokyo was straightforward, and navigating my way to Tokyo Hilton Bay had by this point become something close to muscle memory. Bags dumped, evening ticket acquired, I was through the gates not long after the 3pm entry time.

The music hit first. Then the sights. Joy...instant, uncomplicated, and entirely close to the heart of this Disney loving adult hitting the park alone. I regret nothing. I savoured everything.

I won't bore you with a ride-by-ride breakdown. What I will say is that the Japanese parks have a particular energy to them — the music is somehow more upbeat, the atmosphere more earnest, and watching locals who know every move to every song and perform them without a trace of self-consciousness is one of the more quietly delightful things you can witness. 

My single greatest achievement of the day, perhaps of the trip, was $134 worth of Baymax merchandise. In one transaction. I am not sorry.

Tomorrow: Tokyo DisneySea. We plan to open and close the park so wish us luck!

Goodbye Takayama!

Once again, some might find this helpful

This was the line at 08:55 for the 09:36 train. 10 minutes later, it would stretch all the way down the station

The train journey was scenic through the Japanese Alps

Guess who's ready!

Let's go

How cruel is this. And this was only the beginning

Literally the happiest ride ever. The staff dance and jump with immense energy and joy

B-A-Y...M-A-X!

My sparkling lychee, raspberry sorbet drink

Made happy with a heart-shaped pink straw!

More happiness!

I haven't seen an electrical parade for years!

I love the Tangled float

This monorail is decked out for DisneySea's 25th anniversary

Some of my purchases...not bad for day 1


Sunday, 17 May 2026

Nakatsugawa

Momiji (Japanese Maple), our "house" for tonight

It was time to make tracks toward the starting point of our walk — the small post town of Nakatsugawa, gateway to one of Japan's most celebrated historic trails.

The Nakasendo — literally "the road through the mountains" — was one of five major highways connecting Edo (modern-day Tokyo) to Kyoto during the Edo period. Stretching some 530kms through the Japanese Alps, it was the inland alternative to the more famous Tokaido coastal route, favoured by feudal lords, merchants, and pilgrims who preferred mountains to sea. Along the way, 69 post towns grew up to service travellers, providing lodging, food, and rest. Today, the stretch between Magome and Tsumago is the most beautifully preserved of these, and Nakatsugawa, sitting just below Magome, has become the natural jumping-off point for walkers wanting to step back into Edo-era Japan. Which is exactly what we were about to do. But first...Don Quijote.

For this mission, the team willingly woke early and marched to the nearest store with the determination of seasoned bargain hunters. The Tokyo sun, however, had already chosen violence. Combined with intermittent sprinting to catch green pedestrian lights in an effort to maximise precious shopping time, Jays nearly perspired himself into expiration.

And then came the sensory overload.

There is truly nothing quite like wandering through the gloriously chaotic aisles of Don Quijote while Disney songs such as Let It Go blast enthusiastically in the background. Every aisle appeared to contain a completely unrelated category of brightly coloured products stacked floor to ceiling in what could only be described as organised confusion. Cosmetics next to Kit Kats. Suitcases beside vibrators. Snacks adjacent to household appliances and questionable novelty items. 

I showed remarkable restraint and purchased only a lightweight umbrella. The others demonstrated significantly less self-control.

Early breakfast


My kind of place. Solo booths to eat in peace!


Umm...best thing ever. Why is it not at more buffet stations!?


Complete with instructions


Coffee jelly


You cannot be in an Asian country without some sort of noodle station at the buffet



All our tickets neatly arranged by our travel agent

Only in Don Quijote. Soft toys next to adult toys...


Still a past time, looking at different KitKat flavours

Our second challenge for the day was navigating Tokyo Station - a vast, teeming organism that has reduced many a confident traveller to a bewildered standstill. Not us. Our thoroughly engineered buffer system proved its worth and we navigated the JR concourse, threaded through to the Shinkansen hub, and boarded with time to spare — ekiben, snacks and drinks in hand like seasoned professionals.

For those interested in the logistics:

We departed Tokyo Station on the 11:48 Nozomi 69 arriving Nagoya Station at 13:25. Unfortunately we did not have time to indulge in the regional specialty of fried chicken wings. Shame. 

At Nagoya Station, we transferred to the Shinano 15 bound for Nagano alighting at Nakatsugawa Station. Because this was Japan. We arrived on schedule at exactly 14:48.

One useful detail for travellers: the Tokyo to Nagoya Shinkansen included an oversized baggage area, which made life substantially easier with hiking luggage in tow. Be sure to purchase these seats if travelling with larger suitcases. At entry and exit gates, tickets for regional/local and shinkansen trains are inserted into the machine TOGETHER in a stack. No need to insert sequentially. The machines will keep the relevant tickets as required. 

JR Yamanote line. Tick.


Get to correct Shinkansen platform and find seats at the right carriage. Tick

Hello Shinkansen

Just like kids

My lunch

Once we arrived in Nakatsugawa, we caught a short five-minute taxi ride to our ryokan for the night, Nagataki. We were welcomed and taken around the property for an orientation. 

Nakatsugawa. Now modern but still quiet


Just to the left outside the station is the information centre
 
With a small shop inside with some interesting products like sake ice-cream

As well as useful information such as bus timetables to Magome and Tsumago



Taxi stand right outside the station. Fare calculations are clearly marked.

The property consisted of several beautifully restored traditional buildings scattered throughout manicured gardens, all framed by mountains in the background. Each couple had their own little house. For the purposes of this trip, Fiona and I were now officially considered a couple.

Our tiny house was over 200 years old and felt like stepping directly into another era. Wooden beams, sliding paper doors, creaking floors and complete tranquility — exactly the sort of place that makes you immediately slow down and breathe differently.

At the entrance to the Ryokan


Our home tonight


Traditional entrance


Living room


A tea room


Corridor to the bathroom and toilet


A private bath 


Our yukatas and towels


Geta for outdoor use


She made tea for us


The dining room


Naturally, this was followed by obligatory onsen time.

Dinner was a multicourse feast accompanied by sake we had purchased along the way, followed later by a whisky and mochi afterparty at the Yoongs. To say we were happy would be an understatement. And the thing is, we hadn't even started hiking yet. This, I think, is what people mean when they say the journey itself is the adventure.

Time for onsen!







Cheers to good friends! We had a large dining room to ourselves


Matching tops in different colours heehee


This is when you know the alcohol has started to work its magic


No further comment


Our futons ready


There was certainly plenty of joy!